Ingredients: water, coconut cream* (coconut extract* 60%, water), tomatoes*, shiitake mushrooms* (lat. Lentinula edodes) 10%, green lentils* 8%, carrots*, potatoes*, fried onions* (onions*, sunflower oil*), sugar*, rice flour*, indian style curry spices* 0,8% (contains: chili*, garlic*), sea salt, sweet paprika powder*.
*Organic products
| Nutritional value of product | 100 g | Serving | RVK*, % |
|---|---|---|---|
| Energy | 436 kJ / 104 kcal | 1228 kJ / 293 kcal | |
| Fat | 4,3 g | 12 g | |
| of which saturates | 3,9 g | 11 g | |
| Carbohydrate | 12 g | 34 g | |
| of which sugars | 4,0 g | 11 g | |
| Fibre | 2,5 g | 7,0 g | |
| Protein | 3,1 g | 8,8 g | |
| Salt | 0,78 g | 2,2 g |
*Reference intake for an average adult (8400kJ/2000kcal)